4Pristine Garri is white, crunchy, sour for a highly enjoyable drinking experience. it is produced under hygienic conditions using only cassava flakes without any additives.
Our Garri is good for drinking as well as making very edible Eba. it is produced in granular flour form and packaged in a ziplocked protective nylon and then sealed with eclectic sealing machine as a form of additional security
Directions for making very edible Eba:
Bring water to boil, pour the boiled water into a bowl, keep adding the garri into the water. then stir to achieve the consistency you desire. serve with any soup of your choice.
Directions for enjoyable drinking Experience:
Just add to cold water and enjoy with either groundnut, kulikuli, fried meat/fish, milk and sugar, honey, etc.
Our quality Garri Ijebu is Free from dirts, Very Crispy and Crunchy, made from 100% Cassava flakes.
A trail will surely convince you for repeated purchase.
