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00000RENG7390
Jumia Books
The Plant-Powered Diet: The Lifelong Eating Plan For Achieving...
The Plant-Powered Diet is not a diet you'll go “on” today and “off” tomorrow. It is a simple, satisfying, and thoroughly delicious way of eating that can not only last your lifetime—but lengthen it
00000RENG7392
Jumia Books
SALAD! FOOD & DRINK
Salad! Adding more fruits and vegetables to a healthy eating pattern can be a bit daunting, but adding a side salad to a meal or two can make a big difference. Here is a small collection of ideas that you can use to make it easier for your clients to enjoy salads...Key FeaturesPost the bulletin board banner in a highly-visible area of your space.Print photos from the internet, grab your own drawings or photos, or cut images from magazines to represent the ingredients pictured on the plate of salad on the banner. Think lettuce, tomatoes, cucumbers, radishes, etc. Post each image in its own spot near the banner.Write out a few fun facts about each food, along with its impact on health and post those facts near the images that you chose to surround the banner. Consider adding vitamin and mineral content and tidbits from the latest scientific studies until you have a full and interesting bulletin board.
SALAD! FOOD & DRINK
SALAD! FOOD & DRINK
₦ 8,820.00
00000RENG7398
Jumia Books
The Ultimate Guide To The Daniel Fast
With 21 devotionals and 100+ recipes, this book is your ultimate plan of action and toolbox as you commit to the Daniel Fast. You'll not only embrace healthier eating habits, you'll also discover a greater awareness of God's presence.Divided into three parts--fast, focus, and food--this book is your inspirational resource for pursuing a more intimate relationship with God as you eliminate certain foods such as sugars, processed ingredients, and solid fats from your diet for 21 days. Author Kristen Feola explains the Daniel Fast in easy-to-understand language, provides thought-provoking devotions for each day of the fast, and shares more than 100 tasty, easy-to-make recipes that follow fasting guidelines.In a conversational style, Feola helps you structure the fast so you can spend less time thinking about what to eat and more time focusing on God.As Feola writes, "When you want ideas on what to cook for dinner, you can quickly and easily find a recipe. When you feel weary, you can be refreshed through Bible verses and devotions. When you are struggling with staying committed, you can refer to the information and tools in this book to motivate youKey FeaturesDivided into three parts--fast, focus, and foodthis book is your inspirational resource for pursuing a more intimate relationship with God as you eliminate certain foods such as sugars, processed ingredients, and solid fats from your diet for 21 days. Author Kristen Feola explains the Daniel Fast in easy-to-understand language, provides thought-provoking devotions for each day of the fast, and shares more than 100 tasty, easy-to-make recipes that follow fasting guidelines.
0000RENG14805
Jumia Books
High Blood Pressure
High Blood Pressure will help you dramatically reduce your blood pressure by following a simple diet and lifestyle tips. Almost 30 percent of American adults have prehypertension (higher blood pressure than normal) but it's never too early to start tackling the onset of dangerously high blood pressure.These are frightening facts, but simple changes to your diet can dramatically - and quickly - reduce your risk. This book explains the facts and fallacies in an easy-to-understand way and is ideal for those who have been told to keep their blood pressure down as well as anyone interested in a nutritious diet and preserving their health. In association with the Blood Pressure Association, this book gives expert advice on eating the right foods to beat high blood pressure, with 50 great-tasting and nutritious recipes including Chicken with Lemon and Butternut Squash, Maple and Mustard Glazed Salmon and Rhubarb and Strawberry Crumble.Paperback: 128 pagesPublisher: Hamlyn; Reprint edition (1 July 2013)Language: EnglishISBN-10: 0600626261ISBN-13: 978-0600626268Product Dimensions: 16.5 x 1.3 x 23.5 cm Key Features Expert advice on eating the right foods to beat high blood pressure. 50 great-tasting and nutritious recipes
High Blood Pressure
High Blood Pressure
₦ 3,650.00
0000RENG14808
Jumia Books
Baking: Breads, Muffins, Cakes, Pies, Tarts, Cookies, Bars
Over 400 step by step recipes with more than 1800 photographs. Delicious cakes and family tea time favorites will tempt you to revive the art of traditional home baking. Wonderfully illustrated with beautiful full color photographs. Includes a section on breads and bread making - from everyday loaves to classic international specialties. Every recipe shown in easy stages so you can see exactly what you are aiming to achieveKey FeaturesOver 400 step by step recipes with more than 1800 photographs. Delicious cakes and family tea time favorites will tempt you to revive the art of traditional home baking. Wonderfully illustrated with beautiful full color photographs. Includes a section on breads and bread making from everyday loaves to classic international specialties. Every recipe shown in easy stages so you can see exactly what you are aiming to achieve
0000RENG86976
Jumia Books
100 Best Fresh Salads
The definitive guides to the 100 ultimate recipes for optimum enjoyment. * Each recipe has clear step by step instructions. * Very attractive Format with rounded corners which tally in with the clean cover design. * Full color photography to accompany each recipe.Key FeaturesPaperbackPublisher: Parragon Book Service LtdLanguage: EnglishISBN-10: 9781407578088ISBN-13: 978-1407578088ASIN: 1407578081 Product Dimensions: 7.5 x 0.6 x 9.4 inches Shipping Weight: 1.4 poundsWhat's In the BoxBook
100 Best Fresh Salads
100 Best Fresh Salads
₦ 14,192.00 ₦ 17,740.00 -20%
0000RENG86982
Jumia Books
Eat To Beat Low Blood Sugar
A comprehensive and accessible handbook providing vital information for sufferers of low blood sugar, this is an ideal reference guide and essential first step for those who want to understand and treat their symptoms naturally. Includes 60 delicious recipes to prove that sufferers don't have to miss out!An increasing number of people are being diagnosed with low blood sugar due to today's high-pressure lifestyles and the predominance of over-processed foods in our diet- and the number of sufferers is set to rise.This is an essential up-to-date reference guide to low blood sugar, detailing everything that sufferers need to know about their condition and how to treat it. A complete guide to how to treat low blood sugar, this book reviews all the latest research on subjects such as insulin resistance, syndrome X and the role of the adrenal and thyroid hormones, as well as providing information about all the complementary and orthodox treatments available.The book explains what low blood sugar is and what causes it, and lists the symptoms of the condition making it easy to spot.The easy-to-follow nutritional plan is accompanied by 60 delicious recipes that prove sufferers can still enjoy their food while keeping low blood sugar under control.A comprehensive resources section reviews appropriate supplements, websites and suppliers.Ideal for anyone who wants to prevent low blood sugar, as well as for anyone already suffering from this condition.Key FeaturesThis is an essential up-to-date reference guide to low blood sugar, detailing everything that sufferers need to know about their condition and how to treat it. A complete guide to how to treat low blood sugar, this book reviews all the latest research on subjects such as insulin resistance, syndrome X and the role of the adrenal and thyroid hormones, as well as providing information about all the complementary and orthodox treatments available.The book explains what low blood sugar is and what causes it, and lists the symptoms of the condition making it easy to spot.The easy-to-follow nutritional plan is accompanied by 60 delicious recipes that prove sufferers can still enjoy their food while keeping low blood sugar under control.A comprehensive resources section reviews appropriate supplements, websites and suppliers.Ideal for anyone who wants to prevent low blood sugar, as well as for anyone already suffering from this condition.
Eat To Beat Low Blood Sugar
Eat To Beat Low Blood Sugar
₦ 14,090.00
000RENG121656
Jumia Books
Chocolate Temptations (Baking Series)
From traditional favorites like Fudge Brownies and Southern Deep-Dish Pecan Pie, to special-occasion treats like velvety smooth Chocolate Terrine and classic Chocolate Brulee, Linda's 27 recipes will inspire you to create delicious desserts and bakes suitable for the most ardent chocoholic.
000RENG123176
Jumia Books
Food & Beverage Service, 9th Edition
Understand both the key concepts and modern developments within the global food and beverage service industry with this new edition of the internationally respected text. An invaluable reference for trainers, practitioners and anyone working towards professional qualifications in food and beverage service, this new edition has been thoroughly updated to include a greater focus on the international nature of the hospitality industry. In addition to offering broad and in-depth coverage of concepts, skills and knowledge, it explores how modern trends and technological developments have impacted on food and beverage service globally. - Covers all of the essential industry knowledge, from personal skills, service areas and equipment, menus and menu knowledge, beverages and service techniques, to specialised forms of service, events and supervisory aspects - Supports a range of professional food and beverage service qualifications, including foundation degrees or undergraduate programmes in restaurant, hotel, leisure or event management, as well as in-company training programmes - Aids visual learners with over 200 photographs and illustrations demonstrating current service conventions and techniquesKey FeaturesPaperback: 466 pagesPublisher: Trans-Atlantic Publications; 9 edition (November 13, 2014)Language: EnglishISBN-10: 1471807959ISBN-13: 978-1471807954
000RENG147441
Jumia Books
Practical Cookery
David Foskett is a hospitality consultant, advising on all aspects of hospitality education and training. He was formerly Head of School at the London School of Hospitality and Tourism, University of West London.Neil Rippington is Dean of the College of Food at University College Birmingham.Patricia Paskins is a hospitality consultant, advising on hospitality education and training, with a focus on work-based hospitality training. She was formerly Work-Based Learning Coordinator at the London School of Hospitality and Tourism, University of West London.Steve Thorpe is an experienced hospitality professional. He was formerly Head of the Hotel, Hair and Beauty School at City College Norwich.Key FeaturesSteve Thorpe is an experienced hospitality professional. He was formerly Head of the Hotel, Hair and Beauty School at City College Norwich.easy to learn and understand
Practical Cookery
Practical Cookery
₦ 20,780.00
000RENG147576
Jumia Books
New Play Juices & Smoothies For Healing Health...
Shows the readers how to incorporate fresh fruits, raw vegetables and raw nuts into their diet to improve health and prolong life. It shows the readers how to use an appropriate diet that includes raw juices, smoothies and nut milk to normalise weight, lower cholesterol, lower blood pressure, overcome arthritis, diabetes, peptic ulcer, fatigue, and to relieve scores of other debilitating everyday health complaints.In this bookRev Tony AkinyemiShows the readers how to incorporate fresh fruits, raw vegetables and raw nuts into their diet to improve health and prolong life. It shows the readers how to use an appropriate diet that includes raw juices, smoothies and nut milk to normalise weight, lower cholesterol, lower blood pressure, overcome arthritis, diabetes, peptic ulcer, fatigue, and to relieve scores of other debilitating everyday health complaints.Key FeaturesShows the readers how to incorporate fresh fruits, raw vegetables and raw nuts into their diet to improve health and prolong life.It shows the readers how to use an appropriate diet that includes raw juices, smoothies and nut milk to normalise weight, lower cholesterol, lower blood pressure, overcome arthritis, diabetes, peptic ulcer, fatigue, and to relieve scores of other debilitating everyday health complaints.
000RENG153152
Jumia Books
The Juice Lady's Big Book Of Juices And Green Smoothies: More Than 400 Simple...
The Juice Lady, Cherie Calbom, provides all of her most popular recipes for juicing, smoothies, shakes, soups, and sauces, in one complete volume.Juice and smoothies are sweeping the nation! Why? They're fruity, delicious, easy to make, and packed with powerful nutrition. It's no wonder everyone is enjoying the convenience and great taste of these healthy meal and snack alternatives. Bring your blender or juicing machine into the twenty-first century with the most updated versions of Cherie's recipes to be found anywhere. More than just refreshment, these recipes enhance your energy and boost your mental and physical health.
000RENG153162
Jumia Books
Cooking Light Pasta Tonight!: 150 Great Dinnertime Dishes
Whether it's lasagna, spaghetti, macaroni, or manicotti, celebrate pasta with Cooking Light Pasta Tonight! Over 150 weeknight pasta recipes ranging from classic dishes and make-ahead meals to meat-lover favorites and vegetarian delightsMore than 150 color photographs to make recipe selection super easyDozens of tips and techniques for perfectly cooked pastaNutritional analysis for each recipe to help you make smart, healthy choicesCooking Class tips that focus on everything from purchasing pasta and achieving the perfect al dente result to making homemade noodles and essential sauces About the Author Cooking Light, America's leading epicurean magazine and authority on healthy cooking, is dedicated to helping its more than 12 million readers make healthy taste great. Biography Cooking Light, America's leading epicurean magazine and authority on healthy cooking, is dedicated to helping its more than 11 million readers make healthy taste great. With a staff of registered dietitians and culinary professionals-and 25 years of experience-Cooking Light is unrivaled in identifying emerging food trends and providing superior flavorful and healthful recipes as well as detailed information about healthy cooking techniques and tips. Key FeaturesPaperback: 276 pagesPublisher: Oxmoor House Language: EnglishISBN-10: 0848734092ISBN-13: 978-0848734091 Product Dimensions: 9.5 x 0.8 x 10 inches Shipping Weight: 2 poundWhat's In the BoxBook
Cooking Light Pasta Tonight!: 150 Great Dinnertime Dishes
Cooking Light Pasta Tonight!: 150 Great Dinnertime Dishes
₦ 11,885.00 ₦ 17,740.00 -33%
000RENG153210
Jumia Books
200 Recipes: Five-a-Day Fruit And Vegetables
The ultimate healthy eating resource with delicious seasonal recipes, all packed with fruits and vegetables. Five-a-Day Fruit and VegetablesHow to Achieve Your Recommended Daily Minimum, with Tempting Recipes Shown in 1300 Step-by-Step PhotographsKey FeaturesThe ultimate healthy eating resource with delicious seasonal recipes, all packed with fruits and vegetables. Five-a-Day Fruit and VegetablesHow to Achieve Your Recommended Daily Minimum, with Tempting Recipes Shown in 1300 Step-by-Step Photographs
000RENG159319
Jumia Books
Food & Beverage Service, 9th Edition
Understand both the key concepts and modern developments within the global food and beverage service industry with this new edition of the internationally respected text. An invaluable reference for trainers, practitioners and anyone working towards professional qualifications in food and beverage service, this new edition has been thoroughly updated to include a greater focus on the international nature of the hospitality industry. In addition to offering broad and in-depth coverage of concepts, skills and knowledge, it explores how modern trends and technological developments have impacted on food and beverage service globally. - Covers all of the essential industry knowledge, from personal skills, service areas and equipment, menus and menu knowledge, beverages and service techniques, to specialised forms of service, events and supervisory aspects - Supports a range of professional food and beverage service qualifications, including foundation degrees or undergraduate programmes in restaurant, hotel, leisure or event management, as well as in-company training programmes - Aids visual learners with over 200 photographs and illustrations demonstrating current service conventions and techniquesKey FeaturesPaperback: 466 pagesPublisher: Trans-Atlantic Publications; 9 edition (November 13, 2014)Language: EnglishISBN-10: 1471807959ISBN-13: 978-1471807954
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000RENG159320
Generic
Baby Bird Hand Feeding Feeder Baby Bird Artificial Feeding Tools Bird
Welcome to my store, we have many kinds of price products, we launch new products every day, please follow my store and pay more attention, for more products, Please click on the seller information to enter our store to buy, we hope give you a pleasant shopping experience. Thank you and have a nice day!Description: and high quality.Hand Rearing Feeder for Baby Birds.Made from rubber, non-toxic.Length: Approx. 11cm / 4.33inchCapacity: 60ml60ml Baby Bird Hand Rearing Feeder Baby Bird Feeding Tool for Baby MacawsSpecification:Material: RubberLength: Approx. 11cm / 4.33inchCapacity: 60mlPackage Includes:1 Piece Bird Feeding ToolNote:Due to the light and screen setting difference, the item & #39;s color may be slightly different from the pictures.Please allow slight dimension difference due to different manual measurement.Baby Bird Hand Feeding Feeder;Baby Bird Feeding Tool;Bird Feeder;for Baby Birds Macaws;Bird Supplies Food TreatsKey Features and high quality.Hand Rearing Feeder for Baby Birds.Made from rubber, non-toxic.Length: Approx. 11cm / 4.33inchCapacity: 60mlWhat's In the Box1 Piece Bird Feeding Tool
000RENG218460
Jumia Books
High Blood Pressure
High Blood Pressure will help you dramatically reduce your blood pressure by following a simple diet and lifestyle tips. Almost 30 percent of American adults have prehypertension (higher blood pressure than normal) but it's never too early to start tackling the onset of dangerously high blood pressure.These are frightening facts, but simple changes to your diet can dramatically - and quickly - reduce your risk. This book explains the facts and fallacies in an easy-to-understand way and is ideal for those who have been told to keep their blood pressure down as well as anyone interested in a nutritious diet and preserving their health. In association with the Blood Pressure Association, this book gives expert advice on eating the right foods to beat high blood pressure, with 50 great-tasting and nutritious recipes including Chicken with Lemon and Butternut Squash, Maple and Mustard Glazed Salmon and Rhubarb and Strawberry Crumble.Paperback: 128 pagesPublisher: Hamlyn; Reprint edition (1 July 2013)Language: EnglishISBN-10: 0600626261ISBN-13: 978-0600626268Product Dimensions: 16.5 x 1.3 x 23.5 cm Key Features Expert advice on eating the right foods to beat high blood pressure. 50 great-tasting and nutritious recipes
High Blood Pressure
High Blood Pressure
₦ 3,990.00
000RENG218469
Jumia Books
Fit For Life: Not Fat For Life
There is only one concept to grasp and only one action to take: Eat more living food than dead food. The simplicity of this message has eluded people up to now. In fact, it may seem oversimplified. Because of past frustrations and disappointments, people have come to believe that losing weight is complicated, difficult and expensive. Truth be told, all that is required to reap the myriad benefits of Harvey Diamond's program is to return to the fundamentals of life.The human body is intelligent and capable beyond anyone's comprehension, but in order to unleash this extraordinary intelligence-including that which normalizes body weight-the proper fuel is required. That fuel is living food. But for some inexplicable reason, people have allowed themselves to believe that they can give their bodies the wrong fuel and then have it operate at optimum efficiency. And that is why most people become overweight.This book offers not a diet, but a lifelong way of eating that allows the eating experience to remain a joyous one, rather than a clinical endeavor of measuring portions, counting calories, calculating grams of fat, carbohydrates and protein, or ingesting meal replacements. It teaches readers how to eat any food in the most healthful way so there is no feeling of deprivation. As readers embark on this life-changing journey, they will experience the surge of energy and well-being that only comes as the automatic result of properly fueling their bodies. Providing deliberate, gentle and forgiving guidance every step of the way, this book will become readers' trusted source and companion as they create a new way of eating and living, which will lead to both overweight and poor health becoming conditions of the past.Key FeaturesISBN: 9780757301131Author: Harvey DiamondPaper : white/ CreamLanguage : EnglishPaperback
Fit For Life: Not Fat For Life
Fit For Life: Not Fat For Life
₦ 10,750.00
000RENG250676
Jumia Books
The Rice Diet Cookbook: 150 Easy, Everyday Recipes..
A collection of uncomplicated, quick-prepare recipes by the author of The Rice Diet Solution is organized by food group and includes diet participant contributions that feature creative adaptations of original recipes, in a resource complemented by additional meal plans and menu ideas. 100,000 first printing.Key FeaturesA collection of uncomplicated, quick-prepare recipes by the author of The Rice Diet Solution is organized by food group and includes diet participant contributions that feature creative adaptations of original recipes, in a resource complemented by additional meal plans and menu ideas. 100,000 first printing.
000RENG290459
Jumia Books
Mary Berry's Complete Cookbook:
Mary Berry's Complete Cookbook has been fully revised and updated with a fresh modern look and 30 new recipes. This is Mary Berry at her best with over 1,000 tried and tested recipes for every occasion from firm family favourites to more adventurous dinner party dishes. As well as traditional classics and Mary's all-time favourites you'll also find an exciting selection of healthy low-fat dishes and new ideas to give you inspiration every time.Easy-to-follow instructions, clear illustrations and time-saving tips guarantee delicious results every time making Mary Berry's Complete Cookbook the most comprehensive cook book you could ever need. We're sure you'll find yourself reaching for it on your cookery bookshelf time after time.Mary Berry is the nation's favourite baker and author of over 70 books, including the bestselling Classic Mary Berry, Mary Berry Cooks, Mary Berry's Absolute Favourites, Mary Berry Foolproof Cooking, Mary Berry's Baking Bible, and Mary Berry Everyday. She was the much-adored judge on the BBC's The Great British Bake Off and has been teaching people all over the world to cook for over four decades. Mary is judge on BBC series Britain's Best Home Cook and champions home cooking for all ages.
Mary Berry's Complete Cookbook:
Mary Berry's Complete Cookbook:
₦ 10,850.00
000RENG318153
Jumia Books
World Class Cakes: 250 Classic Recipes...
Every country in the world has a cake that is truly a classic--one that has stood the test of time and continues to be passed down from generation to generation. World Class Cakes is a compilation of these timeless recipes, culled from mothers and grandmothers all the world over. Whether you want to make a moist sponge cake to accompany your afternoon tea or craft a show-stopping layer cake to dazzle at a party, you'll find the recipe in this book. Includes scrumptious recipes like:-Japanese green tea pound cake-French flourless chocolate cake-Russian lemon and poppy seed cake-Tres leche cake from Central America-American red velvet cake and hundreds more...Accompanied by stunning step-by-step photography, a history of each cake and the traditions associated with it, and over 250 recipes, this book is essential for any baking enthusiast. Discover why you shouldn't speak above a whisper when making a Polish babka, which country believed you should sleep with wedding cake under your pillow to meet your future husband, and loads more in this charming cake companion.Key Features Includes scrumptious recipes like:Japanese green tea pound cakeFrench flourless chocolate cakeRussian lemon and poppy seed cakeTres leche cake from Central America-American red velvet cake and hundreds more...
000RENG318164
Jumia Books
Food & Beverage Service, 9th Edition
Understand both the key concepts and modern developments within the global food and beverage service industry with this new edition of the internationally respected text. An invaluable reference for trainers, practitioners and anyone working towards professional qualifications in food and beverage service, this new edition has been thoroughly updated to include a greater focus on the international nature of the hospitality industry. In addition to offering broad and in-depth coverage of concepts, skills and knowledge, it explores how modern trends and technological developments have impacted on food and beverage service globally. Key FeaturesCovers all of the essential industry knowledge, from personal skills, Service areas and equipment, menus and menu knowledge, Beverages and service techniques, to specialised forms of service, events and supervisory aspects - Supports a range of professional food and beverage service qualifications, Including foundation degrees or undergraduate programmes in restaurant, Hotel, leisure or event management, as well as in-company training programmes - Aids visual learners with over 200 photographs and illustrations demonstrating current service conventions and techniques
000RENG318176
Jumia Books
Superfood Kitchen Cooking With Nature's
Welcome to the SUPERFOOD culinary revolution! In Superfood Kitchen, beautiful dishes are entirely composed of plant-based, nutrient-dense, and whole foods that energize, nourish, and taste delicious. Each recipe artfully combines natural ingredients that deliver amazing amounts of antioxidants, essential fatty acids (like omega-3), minerals, vitamins, and more. The mouthwatering superfood meals--from Goldenberry Pancakes to Quinoa Spaghetti with Cashew Cream Sauce and Chard--will make you feel as good as they taste. The pages glow with beautiful color photographs that will inspire home cooks to start enjoying the sumptuous pleasures of earth's best foods.Welcome to the SUPERFOOD culinary revolution! In Superfood Kitchen, beautiful dishes are entirely composed of plant-based, nutrient-dense, and whole foods that energize, nourish, and taste delicious. Each recipe artfully combines natural ingredients that deliver amazing amounts of antioxidants, essential fatty acids (like omega-3), minerals, vitamins, and more. The mouthwatering superfood meals--from Goldenberry Pancakes to Quinoa Spaghetti with Cashew Cream Sauce and Chard--will make you feel as good as they taste. The pages glow with beautiful color photographs that will inspire home cooks to start enjoying the sumptuous pleasures of earth's best foods.Key FeaturesWelcome to the SUPERFOOD culinary revolution! In Superfood Kitchen, beautiful dishes are entirely composed of plant-based, nutrient-dense, and whole foods that energize, nourish, and taste delicious. Each recipe artfully combines natural ingredients that deliver amazing amounts of antioxidants, essential fatty acids (like omega-3), minerals, vitamins, and more. The mouthwatering superfood meals--from Goldenberry Pancakes to Quinoa Spaghetti with Cashew Cream Sauce and Chard--will make you feel as good as they taste. The pages glow with beautiful color photographs that will inspire home cooks to start enjoying the sumptuous pleasures of earth's best foods.What's In the Box1. 1 x Superfood Kitchen: Cooking with Nature's Most Amazing Foods (Julie Morris's Superfoods)
000RENG338596
Jumia Books
Homegrown Vegetables, Fruits & Herbs: A Bountiful, Healthful Garden For Lean Times
Starting with the basics and the author's secrets of successful, time-efficient food gardening learned over a lifetime of gardening, this book is the complete vegetable gardening system for busy people who want to grow fresh and organic produce to save money and ensure their food is safe.About the authorJim W. Wilson earned a B.S. in agriculture from the University of Missouri and has been active in home and commercial horticulture more than 60 years. He has visited home and public gardens in many countries, and in the U.S., he has lived and gardened in nine different states, coast to coast and north to south. Perhaps best known as an author of garden books and a lecturer on several gardening subjects, Wilson spent 13 years in garden television. He was a co-host on The Victory Garden, PBS, and on Home and Garden TV's Great Gardeners. Wilson has served as national President of the Garden Writers Association and is a Fellow and a member of the GWA's Hall of Fame. In July 2004 he was presented with the Medallion of Honor by All-American Selections, an organization that evaluates new seed-grown flower and vegetables, for lifetime achievement in horticulture. He is a certified Master Gardener for South Carolina, and has been named an honorary Master Gardener by the Extension Services of nine states. The author of 13 books, the most recent of which include The Carolinas Gardener's Guide, Native Trees for North American Landscapes: From the Atlantic to the Rockies, and Gardening through Your Golden Years, Wilson helps his partner, Jane Mandel, also a Missouri Master Gardener, tend a large flower garden and a "starter" prarie garden. He maintains a vegetable and herb garden, fenced to keep out deer, groundhogs, rabbits, and other pests. Walter Chandoha has been a professional freelance photographer/writer for over 40 years, specializing in flora and fauna of the world. His photographs have appeared on more than 300 magazine covers and in thousands of advertisements, and he has more than 200,000 stock images of animals and gardens. A graduate of New York University's' Stern School of Business, Chandoha is a member and former director of both the American Society of Media Photographers and the Garden Writers Association. In 1997 he was made a Fellow of GWA and in 2006 was inducted into its Hall of Fame. For 10 years he was an official photographer of the Philadelphia Flower Show. He has written and/or illustrated 30 books. His latest, 100 Garden Tips and Timesavers, was published by the Brooklyn Botanic Garden. His photographs and/or illustrated articles on animals and gardens have appeared in other Creative Homeowner books as well as Time-Life books, Ortho books. National Home Gardening Club books, Meredith books, and Family Circle, Ladies' Home Journal, Woman's Day, Good Housekeeping, National Geographic, Country Living, House Beautiful, Architectural Digest, Mother Earth News, Gardening How-To, Organic Gardening, Garden Design, Better Homes and Gardens, and The New York Times magazines. Chandoha and his family live on a 46-acre farm in northwest New Jersey in still-rural Hunterdon County. He has many experimental gardens on the property, where he grows flowers, vegetables, fruits, herbs, and ornamental grasses. An ongoing project is taking photographs of these gardens in the four seasons of the year, each from the same vantage point.Key FeaturesTitle Homegrown Vegetables, Fruits & Herbs: A Bountiful, Healthful Garden for Lean TimesAuthors Jim WilsonPhotographs by Walter ChandohaPublisher CREATIVE HOMEOWNERBook Seller: BADE BOOKSWhat's In the BoxA Book
000RENG338602
Jumia Books
CAKES And CAKE DECORATION
A complete course in cake decorating skills from getting started to achieving excellence. Step-by-step photographic instructions accompany techniques and decorating projects. Over 100 projects in a wide range of recipes including a black forest gateau, strawberry shortcake, and celebration cakes.Key FeaturesA complete course in cake decorating skills from getting started to achieving excellence. Step-by-step photographic instructions accompany techniques and decorating projects. Over 100 projects in a wide range of recipes including a black forest gateau, strawberry shortcake, and celebration cakes.
CAKES And CAKE DECORATION
CAKES And CAKE DECORATION
₦ 19,970.00
000RENG338606
Jumia Books
Cake Pops: Tips, Tricks, And Recipes For More Than 40 Irresistible Mini Treats
What's cuter than a cupcake? A cake pop, of course! Wildly popular blogger Bakerella (aka Angie Dudley) has turned cake pops into an international sensation! Cute little cakes on a stick from decorated balls to more ambitious shapes such as baby chicks, ice cream cones, and even cupcakes these adorable creations are the perfect alternative to cake at any party or get-together. Martha Stewart loved the cupcake pops so much she had Bakerella appear on her show to demonstrate making them. Now Angie makes it easy and fun to recreate these amazing treats right at home with clear step-by-step instructions and photos of more than 40 featured projects, as well as clever tips for presentation, decorating, dipping, coloring and melting chocolate, and much more.
000RENG338610
Jumia Books
Food & Beverage Service, 9th Edition
Understand both the key concepts and modern developments within the global food and beverage service industry with this new edition of the internationally respected text. An invaluable reference for trainers, practitioners and anyone working towards professional qualifications in food and beverage service, this new edition has been thoroughly updated to include a greater focus on the international nature of the hospitality industry. In addition to offering broad and in-depth coverage of concepts, skills and knowledge, it explores how modern trends and technological developments have impacted on food and beverage service globally. - Covers all of the essential industry knowledge, from personal skills, service areas and equipment, menus and menu knowledge, beverages and service techniques, to specialised forms of service, events and supervisory aspects - Supports a range of professional food and beverage service qualifications, including foundation degrees or undergraduate programmes in restaurant, hotel, leisure or event management, as well as in-company training programmes - Aids visual learners with over 200 photographs and illustrations demonstrating current service conventions and techniquesKey FeaturesPaperback: 466 pagesPublisher: Trans-Atlantic Publications; 9 edition (November 13, 2014)Language: EnglishISBN-10: 1471807959ISBN-13: 978-1471807954
000RENG338617
Generic
Smoothies, Smoothies & More Smoothies!
A mouthwatering collection for kids and grown-ups with an eye on health!Here's a toast to the celestial smoothie—timeless classics like Orange-Ginger Delight; yummy health boosters, such as Very Berry Vanilla, Minty Watermelon, and Pomegranate Punch; sweet treats with chocolate, and cocktail hour delights with a spike. This mouthwatering collection, whipped up by two chefs expert in the art of healthy, delicious cooking, offers drinks to please every palate.The fun begins with a blender, ice, and assorted other ingredients—fruits, vegetables, nuts, granola, yogurt, ice cream, or almost any other favorite. Basic, easy-to-follow instructions on using the blender, getting the right texture, and maintaining the right proportion between solids, liquids, and frozen components help assure a perfect result.
000RENG338626
Jumia Books
Appetizers Finger Food Buffets & Parties
Everything you need to know about successful party planning, with advice on making guest lists, seating plans, table settings, decorations and themed parties and essential entertaining tips. Choose from a large collection of appetizing favourites including simple nibbles, finger food, dips and dippers, suppers and moreKey FeaturesEverything you need to know about successful party planning, with advice on making guest lists, Seating plans, table settings, decorations and Themed parties and essential entertaining tips. Choose from a large collection of appetizing favourites including simple nibbles, finger food, dips and dippers, suppers and more
000RENG338635
Jumia Books
Honey And Bees: Nature's Magical Golden Treasure
This title offers everything you need to know about honey, how it is made and the history of its uses, plus a section dedicated to culinary recipes, health and beauty. It includes more than 250 traditional hints, tips and recipes for using honey. It features a directory of honeys and delicious ways to try them out in the kitchen in drinks, sauces, dressings, roasts, cakes and desserts. It offers fascinating facts, statistics and trivia about bees and beekeeping. Honey is as popular today as it was in ancient times, and it is famed for its proven antibacterial properties, as well as its unique taste. This book offers an introduction to all aspects of honey, its history and uses. A fascinating guide to honey bees and beekeeping is followed by a glossary of the various types of honey and their properties, distinct tastes and suggested uses. Practical recipes for health and beauty include scrubs, masks, toners, cleansers and nourishers for skin and hair. Last but not least, the taste and benefits of honey can be enjoyed in the kitchen, and there is a wealth of recipes for exciting dishes and drinks.Key FeaturesThis book offers an introduction to all aspects of honey, its history and uses. A fascinating guide to honey bees and beekeeping is followed by a glossary of the various types of honey and their properties, distinct tastes and suggested uses. Practical recipes for health and beauty include scrubs, masks, toners, cleansers and nourishers for skin and hair. Last but not least, the taste and benefits of honey can be enjoyed in the kitchen, and there is a wealth of recipes for exciting dishes and drinks.
000RENG338637
Jumia Books
The Recipe For Radiance: Discover Beauty's Best-Kept Secrets In Your Kitchen
Want to know the secret to growing gorgeous hair or how your favorite celebrities have such flawless skin? Introducing the power of food into your beauty routine in a whole new way, you'll uncover the recipes that promote beauty from within (with beauty-boosting foods you'll salivate for!) as well as topical DIY beauty recipes (for facial masks, body scrubs, and more that are, well, good enough to eat—literally!).Dubbed the “Female Beauty MacGyver” by Access Hollywood, Alexis Wolfer shares with you 131 easy, all-natural, affordable, and effective recipes that feed your beauty. Combining the best recipes from her personal archives with DIY beauty secrets and food recipes shared with her by chefs, beauty editors, and celebrities (The Recipe For Radiance will take you into your kitchen to discover the food-based beauty secrets even the most well-pampered women rely on to look their best.Key FeaturesEach chapter in The Recipe for Radiance addresses a different beauty concern—Acne, fine lines and wrinkles, brittle nails, Lackluster hair, sun spots, cellulite,Chapped lips, under-eye circles, and more—Giving you the inside scoop on the causes and symptoms of the most common beauty concerns along with their food-based solutions. Sample recipes include:Strawberry + champagne serum to fight wrinklesAvocado + oatmeal revival mask to heal dry skinSweet potato chips + cumin dip to even skin toneCreamy kale and walnut salad to reduce under-eye circlesSweet watermelon serum to soothe sunburn Be prepared to cook yourself beautiful, all the while saving money on products and keeping your beauty routine chemical free.
000RENG338638
Jumia Books
BEAT THE BANKS! Take Back Control Of Your Money And Secure Your Family's Financial Future
Financial expert and 'money magpie' Jasmine Birtles shows you how to beat the banks at their own game and ensure the profit ends up in your pocket, not theirs
000RENG338651
Jumia Books
Get Fit And Live!: The Simple Fitness Program...
Building on the principles of exercise Dr. Colbert shares in his New York Times best-selling book, The Seven Pillars of Health, this book includes workouts that will help you overcome disease and experience the good health God wants for you. The book and downloadable videos present beginner and advanced workout programs that are fast and efficient, enabling you to quickly achieve your fitness goals. You can:·lose weight and improve your energy level·replace fat with lean muscle·prevent, manage, and even reverse diabetes, osteoporosis, arthritis, fibromyalgia, and moreWorkouts are demonstrated with photos throughout the book as well as with corresponding downloadable video, which contains more than 25 minutes of personal instruction from Dr. Colbert and his son Kyle. By combining Dr. Colbert's medical experience with his son Kyle's expertise as a personal trainer, this book empowers you to take charge of your life, delivering dramatic and permanent results.Key FeaturesThe book and downloadable videos present beginner and advanced workout programs that are fast and efficient, enabling you to quickly achieve your fitness goals. You can:·lose weight and improve your energy level·replace fat with lean muscle·prevent, manage, and even reverse diabetes, osteoporosis, arthritis, fibromyalgia, and more
000RENG489512
Jumia Books
Hungry Healthy Happy
Despite our best intentions, there are days when we all feel like abandoning the diet and succumbing to our cravings; but eating the food that you love does not have to mean eating unhealthily. In this book, author of the celebrated healthy eating blog Hungry Healthy Happy, Dannii Martin, shows us that, with a few small changes, we can still enjoy all of our favourite foods, whilst nourishing our bodies with a low-fat, nutritionally balanced diet.Featuring over 100 recipes, from protein-packed breakfasts to hearty main courses and guilt-free desserts, there are dishes for every appetite and occasion; including everything from light, summery salads through to takeaway favourites such as burgers, kebabs and curries. The ethos of Dannii's recipes allows us to rediscover our love for all of our favourite foods, reinvented as more nutritious and wholesome versions of themselves, without ever having to feel guilty about what we're putting into our bodies.Key FeaturesEat Your Favour Foods While Still Maintaining A Healthy Eating LifestyleOver A 100 Recipes Of Healthy FoodHow To Make Healthy Versions Of Your Favourite Foods.
Hungry Healthy Happy
Hungry Healthy Happy
₦ 3,980.00

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