Real Food Raw Pecans Unsalted - 12 oz
Pharmacy No. 005390 Ah, the Pecan, a favorite of nut lovers around the world, and for good reason. Not only are Pecans super-tasty, they're loaded with nutrients, making them an ideal snack food for kids and adults alike. NOW Real Food Pecans are naturally free of sodium and sugar, and they're a natural source of healthy fatty acids. Pecans are so good that they're one of the new nuts to have their own pie. Now that's good eating! Scientific evidence suggests but does not prove that eating 1.5 ounces per day of most nuts, such as Pecans, as part of a diet low in saturated fat and cholesterol may reduce the risk of heart disease. This product has been packed using NOW Real Food KeepFresh Technology & trade; to maximize freshness. Because you are what you eat, NOW Real Food has been committed to providing delicious, healthy, natural and organic foods since 1968. Directions Refrigeration recommended after opening.
Bob's Red Mill Organic High Fiber Coconut Flour - 16 oz
Pharmacy No. 286780 Unless you were hiding under an iceberg, you & rsquo;ve seen coconut cracking onto the food scene in every direction. From the beauty counter to the beverage cooler, coconut has marked its ever-growing territory. And because of its seemingly endless applications and benefits, the tropical fruit fever is catching on. Coconut Flour is a delicious, healthy alternative to wheat and other grain flours. It is very high in fiber, gluten-free, and contains 3g of digestible carbohydrates per serving. It lends baked goods an incomparably rich texture and a unique, natural sweetness. Bob's Red Mill & reg; Coconut Flour does not contain sweeteners or sulfites. Directions Tips for Using Coconut Flour: You can replace up to 20% of the flour called for in a recipe with Coconut Flour, adding an equivalent amount of additional liquid to the recipe. If batter seems too thick, thin out by adding a bit more oil until desired consistency is achieved. If batter seems too runny, don't worry. Coconut Flour's high fiber content makes it very absorbent. During baking, the coconut will absorb much of the liquid. To maintain freshness, store Coconut Flour in an airtight container after opening package.