Samvita garri flour is easy to prepare, simply stir flour into boiled water. Its delicious taste and aroma gives you the satisfaction of a real Nigerian meal. Samvita can be eaten by anyone including the elderly and the diabetic because it is sugar free ( low carbohydrate). Enjoy your Samvita with any of your preferred soup.
Features&Benefits:
- Easy to Prepare.
- Sugar free ( very low carbohydrate, high fibre)
- Simply delicious
- Eat with your preferred soup of Choice
- Suitable for people of all ages including the elderly and diabetic
- Low GI of 50.40
- Immune booster
- Slows ageing
- lowers unhealthy cholesterol in the blood
