Ingredients
Schizonepeta tenuifolia, Mint, Sap-oshnikovia divaricata, Bupleurum chinense, Peril-la leaf, Pueraria lobata,
Function
Typhoid has been identified as a serious public health disease caused by Bacteria called "salmonella typhi" transmitted by contaminated food & water;characterized by high fever, ,weakness,stomachpains, headache, lossofappetite, profuse sweating.
Anti Typhoid tea is a carefully selected Chinese herbs highly effective to eliminate bacteria that causes gastric fever, abdominal typhus, slow fever,nervous fever, pathogenic fever & malaria.
Persistent in taking will produce a permanent result.
Direction
careful food preparation and washing of handsare crucial;
-sanitation & hygiene are crucial measures ofprevention;
drink much of clean water.
Does not contain:
Sugar, Fat Cholesterol, Caffeine, Artifcial Flavors,Food Coloring or preservatives
Shelf life
24 months