Quality and safety assessment of sun dried meat product ( Kundi, banda , Tinko or sun dried meat product mostly.
Mostly from ( Donkey horses, Camels buffalos and elephants )widely consume in Africa.
Banda is of northern origin while similar names in Igbo and Yoruba are kundi and tiko respectively.
Bands is a stable product with a shelf life of 6-12 months or even up to two yrs ambient temperature.
Traditional production of hot smoked meat in Nigeria study of the production technology of 9th annual conference of Nigerian society of annual production university of Nigeria Nsuka, Enugu State Nigeria.
Banda is an animal protein and its include in balance diet. Processed by BVIC
It part of the ecstatic apeal of the food. The high quality of Banda is well esterblished and its essential in maintenance of a healthy population.
The kundi is a good type of meat though little expensive but highly nutritious .
Note:
BVIC can only give you the proper neatly processed meats written above. For those of them that can copy paste.
