The Clemson Spineless Okra Seeds is a favourite of African, European and American farmers for over 80 years. Its vigorous plants produce an abounding harvest of spineless dark-green, grooved pods. Okra adds flavour to soups and stew. It can be grilled, braised, steamed or sauteed. These seeds will produce 6 inch, slightly tapered and ribbed pods on a beautiful 3 ft tall plant.
Hibiscus esculentus