| Production Country |
Madagascar |
| Weight (kg) |
0.2 |
This Organic Fairtrade Madagascar Bourbon Pure Vanilla Extract offers the same outstanding flavour and high quality as the traditional extract, but features only certified organic and Fairtrade ingredients. Made using a proprietary cold extraction process, this is an exceptional "all-purpose" vanilla that's ideal for general cooking and baking. Add this sweet, creamy and mellow extract to any recipe in which you desire the undeniable flavour and aroma of pure vanilla.Vanilla Pods (Vanilla Planifolia) can be added to all kinds of dishes to add a delicious vanilla flavour.
The pods can be used either whole or split to disperse the seeds, which can be scraped out and added to dessert recipes such as ice cream or custard. The pods can be stored in an airtight container to enhance their aromatic flavour.They can be used in any variety of desserts and puddings including cakes, ice cream, custards, creams and milk puddings.
Smelling vanilla can have calming effects on adults too. It can reduce startle reflexes and also provide some relief from sleep apnea, a sleep disorder in which breathing repeatedly stops and starts. Because vanilla has fewer calories and carbohydrates than sugar, it can be used to reduce your sugar intake.
Vanillin can also be derived from other foods like rice bran oil and clove oil (5Trusted Source).
Research shows that vanillin has several benefits properties, including:Antioxidant. Vanillin is known to have powerful antioxidant properties, though these effects have only been studied in test tubes and animals Anticancer. Some evidence suggests that vanillin may have anticancer properties, though research is limited to cell and animal studies Anti-inflammatory. Vanillin has been shown to exhibit anti-inflammatory effects in animal and test-tube studies Neuroprotective. According to some rodent studies, vanillin may benefit brain health and protect against neurodegenerative diseases
Key Features
Rich in vanillin. Vanillin is a phenolic plant compound found in vanilla extract and beans. .
May offer antioxidant effects.
May have anti-inflammatory properties.
May benefit brain health.
May help reduce added sugar intake.
Highly versatile.
