- Named after the Mayan word meaning ‘Strength', Chia seeds are tiny but mighty. Add these versatile seeds to your everyday meals for a tasty crunch and a sprinkle of plant-based protein.
- They are a natural source of Iron, Zinc, and Magnesium.
- Iron contributes to normal function of the immune system.
- Zinc Contributes to the maintenance of normal skin, hair and bones.
- Magnesium contributes to a reduction in tiredness and fatigue.
- 100% Plant based ingredients- these hand-harvested chia seeds are suitable for Vegan and Gluten free diets.
- VERSATILE - Can be used as a crunchy topping for yoghurts, granola and salads, added to bakes and smoothies for texture or soaked in over-night oats for a high protein snack.
- INGREDIENTS - Chia seeds (100%)
- How can I use it?
- Whizz into juices and smoothies
- Sprinkle onto yoghurts, granola and salads
- Transform into a pudding - Soak 15g in milk, water or lemon/lime water
- Add to your delicious bakes
Key Features
They are a natural source of Iron, Zinc, and Magnesium.
Iron contributes to normal function of the immune system.
Zinc Contributes to the maintenance of normal skin, hair and bones.
Magnesium contributes to a reduction in tiredness and fatigue.
Chia is a nutrient-packed super seed with high levels of fibre, omega-3 fatty acids and richly packed with antioxidants.
It has three times the antioxidants of blueberries, more calcium than milk and is a better protein source than beans or soy.
Chia seeds helps in weight management as they will keep you fuller longer.
