Production Country |
India |
Weight (kg) |
0.1 |
Chilli powder is an essential ingredient always kept in stock in everyone's kitchen. Everest Tikhalal is ideal for those who love to have the enhanced zest in their food that comes only from freshly ground red chillies. You can use this for both vegetarian and non-vegetarian dishes. Everest Tikhalal is made from handpicked spices in India.
We maintain the same standards of purity, freshness and authenticity in every pack, getting their aroma and flavour consistently right.
Everest Tikhalal is made from fresh ground red chillies sourced only from the best of farms.
Chillies are used in dishes for their hot taste and reddish colour. Red chilli ground together with coconut gives curry a firm texture. Chillies are a great source of vitamin C and good for digestion.
A fine-ground chilli powder that is a perfect blend of colour and pungency.
Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America's most important contribution to the world of spices, though today it is one of India's major export attractions.
Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other States. The highly pungent ‘Guntur' and the mildly pungent ‘Byadgi' chillies are internationally recognised as the finest in quality.
Key Features
Chillies are a great source of vitamin C and good for digestion.
Helps In Digestion
Maintains Blood Pressure Levels
Anti-inflammatory
Helps in Weight Loss
Improves Cognitive Function
What's In the Box
EVEREST TIKHALAL HOT & RED CHILLI POWDER 100g