Making a cake? Or whipping up a batch of pancakes? Our stoneware mixing jug is perfect for preparing your batter. The large handle lets you steady the jug while you stir. And the neat spout means you can pour your mixture without fear of spillages. All the deliciousness. None of the mess.
The 2L Le Creuset Kitchen bowl is ideal for mixing, cooking and baking ingredients. The large handle and sturdy material make is easy to handle and ensure it stands firmly and securely on the worktop whilst stirring. The dough for delicious pancakes can be poured into the pan in perfect doses via the spout. The next cake can also be directly baked in the bowl- the ovenproof stoneware material makes this possible! In addition, the classically shaped bowl is a great decoration in the kitchen and can be combined with the entire pottery series.
Features
- Enamelled stoneware mixing jug
- Suitable for preparation of cake mix or pancake batter
- Ergonomic handle for comfortable handling and easy use and maximum efficiency
- 2-litre capacity to mix, stir and bake
- Easy-pour stout for clean transfer and perfect dosing and easy transferring
- Strong stoneware and durable chip-resistant enamel
- Lasting heat retention
- Ovenproof up to 260°C and freeze proof up to -18°C
- Easy to use and clean
- Microwave, oven and freezer safe
- Dishwasher safe
- Easy to handwash smooth enamel
- 10-year manufacturer guarantee
- Always up to scratch: our glazed stoneware is scratch-resistant and easy to clean.
- Crafted to perfection: made from specialist clays, our stoneware maintains even temperature and is exceptionally strong and durable.
- A modern icon: Featuring the distinctive three-ring design, this piece matches our iconic cast iron pots so can be perfectly placed within your existing Le Creuset collection.
- Use hot or cold: our stoneware is thermoresistant from -23°C to +260°C.
- Dimension: Capacity: 2.25 L, Length: 26.6 cm, Width: 19.9 cm and Height: 12.7 cm.
About
Since 1925, Le Creuset cast iron has been recognized for its strength and durability. Cast individually in sand moulds, then hand-inspected by French artisans, each piece represents a rich heritage and continues a tradition of lasting, authentic design.
Le Creuset is focused on inspiring and empowering people everywhere to make joy through cooking. From our original enamelled cast iron cookware to stoneware, stainless, silicone and more.
Care Instructions
Before first use
- Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)
- Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.
Cooking
- Stay protected – always use oven gloves when handling anything hot.
- When using under the grill, always allow at least a 6.5 cm (2 ½ inch) gap between the heat source and the top of your product.
- When microwaving, only cover the top of the dish, leave the handles exposed. The handles might become hot after a long time in the microwave.
Don't put a frozen dish of food in a preheated oven. Instead, place it in a cold oven, set the temperature and allow the two to heat up together. Before serving, always check food is piping hot throughout. If you want to heat a dish that's currently at room temperature, don't preheat your oven above 205°C (that's 400°F). Adding liquid to a dish in the oven? Take the dish out of the oven and allow it to cool for a few minutes first.
Cleaning
- Wait for your product to cool down before you start cleaning it.
- Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.
- Wash and dry by hand Or pop your stoneware in the dishwasher for a full cycle