This easy to use roller adds an exciting swirled texture to fondant cake decorations. Its lightweight design makes it easy to imprint evenly
Sized just right for preparing small amounts of fondant. Perfect for use with Wilton Ready to Use Rolled Fondant Fondant Multi-Packs and Cut-Outs.
Disclaimer: Product color may slightly vary due to photographic lighting sources or your monitor settings.
The rolling pin comes in a large size and comfortable handle. This makes rolling your favorite pastry hassle-free.
Wash this product before using it for the first time.
Product Size:
Length: 43 cm
Diameter: 6 cm
Key Highlights:
Ideal for all dough types
Made from renewable material - wood
Sturdy construction
Wipe clean with a damp cloth
Wash this product before using it for the first time
With a classic rolling pin in solid beech, it & rsquo;s simple to roll dough nicely and evenly. It works just as well for pizza dough as for gingerbread cookies, and afterwards it & lsquo;s simple to clean with a damp cloth.
The rolling pin comes in a large size and comfortable handle. This makes rolling your favourite pastry hassle free. Wash this product before using it for the first time.
Helps you roll out the dough when baking buns, bread or creating a tasty pizza base.
Simple to clean & ndash; just wipe dry with a damp cloth.
Product Size:
Length: 43 cm
Diameter: 6 cm
Key Highlights:
Ideal for all dough types
Made from renewable material - wood
Sturdy construction
Simple to clean & ndash; just wipe dry with a damp cloth
Wash this product before using it for the first time
Value for money
The cylindrical shaped kitchen utensil, generally used to roll out various types of dough when making food items such as bread, pastries and cookies.
This tool also works well for crushing crackers and breadcrumbs. Rolling pins are made from many types of material, such as wood, ceramic, marble, porcelain, glass, brass and copper, but wood is the most popular. There are also many sizes and styles available but the standard rolling pin seems to be the most popular because it is the easiest for most people to use.
Durable: The Farberware wood rolling pin is made from durable, moisture resistant hardwood
Comfort grip: The rolling pin features comfortable, easy grip handles for added comfort and control
Smooth rolling: The wood rolling pin boasts rust proof nylon bearings for smooth rolling action
Essential tool: This wooden rolling pin is an essential kitchen tool. It is great for rolling out pizza dough, pie crusts, tarts, and cookies
Easy to clean: This wood rolling pin should be hand washed with a damp cloth for best results
Add craft to your creative dessert ideas with noon east & rsquo;s silicone bakeware and baking tools range. Make delicious baked goods and desserts at home with the help of these multipurpose silicone and beech wood baking tools.
Set includes:1 x Spatula2 x Spoon1 x Brush1 x Whisk1 x Rolling Pin
Material:Elegant Beech Wood and silicon utensils add a premium touch to any kitchen or baking set; Complete set of utensils meet all your baking, mixing, basting and glazing needs. Food grade Silicon is BPA-free and won & rsquo;t leach harmful chemicals or odors into your food.
Design:The Silicon marble design gives this set an elegant looks and also goes with the the entire range of Noon east Silicon marble bakeware. The handles have ergonomic grip and making it easy to use.
Easy to Clean:This nonstick utensil set only requires hand wash under hot water to fully wash off the food odor & residue.
Key Highlights:
Crafted from high quality silicone material that's is food safe, odorless and BPA free, these noon east baking tools are eco-friendly, reusable and durable
Perfectly designed for serving your baking and daily cooking needs thus saving time and efforts as this set is made of heat resistant silicone and wooden ergonomic handles
Compact design and flexible material makes it easy to store when not in use, thus saving kitchen space and not worrying of breakage
This versatile set can be used not only for baking preparations but also for all your other mixing and prepping tasks on a daily basis
Easy to clean with warm water as its non stick surface easily leaves the residue easily
It is safe for oven use (most common), and is dishwasher safe
This product has been professionally inspected and tested
Colour
Not Applicable
Colour
Brown
A long cylindrical shaped kitchen utensil, generally used to roll out various types of dough when making food items such as bread, pastries and cookies. This tool also works well for crushing crackers and breadcrumbs. Rolling pins are made from many types of material, such as wood, ceramic, marble, porcelain, glass, brass and copper, but wood is the most popular. There are also many sizes and styles available but the standard rolling pin seems to be the most popular because it is the easiest for most people to use. The standard or common rolling pin has handles securely attached on a rod that runs through the center of the pin and are fitted with ball bearings, allowing the pin to roll free of the handles. Other types include baker's pin, French pin, mini-pin, tapered pin, single-cut or double-cut pin, and hardtack pin. There are also a variety of specialized pins used for making specific foods such as pasta. Dimension: Length cm 65, Diam. cm 7
Stainless Steel Rolling Pin Pastry Dough Silicone Roller
This rolling pin adopts premium silicone, which is non-sticky, scentless and easy to clean.
It is comfortable for you to grip this rolling pin because its stainless steel handle is non-slip and labor-saving.
Made of silicone and stainless steel, this rolling pin is and durable to use.
The length of this rolling pin is 44.5cm and width is 5.3cm.
This rolling pin is suitable for making pie, cake, pizza, noodle, cookie and so on.
Weight 1.00 kgColour MulticolourThe design on the rolling pin is instantly transferred to the pastry (or you could use it on sugarcraft fondant work too). It & rsquo;s simple and easy to use and can transform the look of your pies and tarts. Who knew making pastry could be so fun?
This rolling pin Can be used for cutting sugar paste, fondant, cake, muffin, gum, craft clays or plasticine.
Ideal tool for using with fondant cakes, sugar paste, petal paste, marzipan diy cooking or craft clays.
Different embossing shapes make your cakes more special and attractive.
Key Features:
Lightweight design makes it easy to imprint evenly, creating a perfect look for your cake Just roll out fondant with a smooth rolling pinFeature: stocked, eco-friendly.Type: rolling pins & pastry boardsMaterial : PlasticLength: Appr.39cm(14inch)Main part Dia: Appr.5cm(1.95inchDurableAffordableColorful
This easy to use roller adds an exciting swirled texture to fondant cake decorations. Its lightweight design makes it easy to imprint evenly. Sized just right for preparing small amounts of fondant
Perfect for use with Wilton Ready to Use Rolled Fondant Fondant Multi-Packs and Cut-Outs.
Approximately: 27 L x 4 D cm
Disclaimer: Product color may slightly vary due to photographic lighting sources or your monitor settings.
Colour
Brown
A long cylindrical shaped kitchen utensil, generally used to roll out various types of dough when making food items such as bread, pastries and cookies. This tool also works well for crushing crackers and breadcrumbs. Rolling pins are made from many types of material, such as wood, ceramic, marble, porcelain, glass, brass and copper, but wood is the most popular. There are also many sizes and styles available but the standard rolling pin seems to be the most popular because it is the easiest for most people to use. The standard or common rolling pin has handles securely attached on a rod that runs through the center of the pin and are fitted with ball bearings, allowing the pin to roll free of the handles. Other types include baker's pin, French pin, mini-pin, tapered pin, single-cut or double-cut pin, and hardtack pin. There are also a variety of specialized pins used for making specific foods such as pasta. Dimension: Length cm 65, Diam. cm 7
Weight
2.00 kg
Colour
Bronze
A long cylindrical shaped kitchen utensil, generally used to roll out various types of dough when making food items such as bread, pastries and cookies. This tool also works well for crushing crackers and breadcrumbs. Rolling pins are made from many types of material, such as wood, ceramic, marble, porcelain, glass, brass and copper, but wood is the most popular. There are also many sizes and styles available but the standard rolling pin seems to be the most popular because it is the easiest for most people to use. The standard or common rolling pin has handles securely attached on a rod that runs through the center of the pin and are fitted with ball bearings, allowing the pin to roll free of the handles. Other types include baker's pin, French pin, mini-pin, tapered pin, single-cut or double-cut pin, and hardtack pin. There are also a variety of specialized pins used for making specific foods such as pasta.
Wood Rolling Pin 2.5cm thick and 28cm lenght