| Production Country |
India |
| Weight (kg) |
0.1 |
| Color |
N/A |
Trs Chili Powder is commonly used to make foods spicier and adds a lovely red glow and sharp flavor to dishes without making it unpalatable. It also provides a burning sensation and fiery hotness to the dishes., Pepper-soup etcRed chilli powder can set the taste buds on fire, and sometimes the tummy too! It is basically a spice blend consisting of one or two types of dried red chillies that are ground and pulverized into a fine powder. It is generally used to add spice to otherwise bland foodsRed chili powder is usually ground cayenne (mace). chilli powder consists of cayenne cut with cumin, garlic, and I believe ground coriander. Huge difference. Chilli powder provides that signature five alarm chilli taste and is what you want for tacos.If you want a chilli pepper which is not-too-spicy and good in taste, go for tiger chilli powder. This chilli pepper is less spicy in taste and has a deep red colour. Thus, your food will have a beautiful red tint and yet will be less spicy in flavour
